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Restaurant

Al Gallo

Via del Gallo 241, 01017 Tuscania Provincia di Viterbo Latium Italy

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Category: Restaurant
Ideal for: Single, Ceremonies, Children, Young, Special Events
Types of Cuisine: Local food
Menu:
Beer list
Wine list
Organic products
Restaurant Al Gallo Tuscania
home-made products: pane, pasta, dolci
special dishes: Terrina di vitello lardellata, pistacchi e composta di pere allo zenzero, ravioli al ripieno di lepre in salmì con salsa robiola e tartufo nero di nor
chef: Perla Blanzieri
chef: Mirko Eutizi
About:
Pedastrian area
Pets allowed
Smoking Area
Air conditioning
Wheelchair accessible
indoor seating capacity: 60
payment methods: Bancomat, AECard, SICard, DIERSCard, Visa, Mastercard
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Restaurant Al Gallo Tuscania