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Restaurant

Bagatta alla Lepre

Via Bagatta 31, 25015 Desenzano del Garda Provincia di Brescia Lombardy Italy

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Category: Restaurant
Ideal for: Single, Children, Ceremonies, Young, Business, Special Events
Types of Cuisine: Traditional
Menu:
Wine list
Restaurant Bagatta alla Lepre Desenzano del Garda
home-made products: pasta, dolci
special dishes: risotto in forma di grana con tartufo, polpo con patate, flan di cioccolato (2002)
chef: Roberto Grandi
chef: Michele Sorrentino
About:
Pets allowed
Air conditioning
Wheelchair accessible
Conference room
indoor seating capacity: 50
payment methods: Bancomat, AECard, SICard, DIERSCard, Visa, Mastercard
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Restaurant Bagatta alla Lepre Desenzano del Garda