Restaurant

Il Cantinone

Piazza della Porticina 2, 58011 Capalbio Provincia di Grosseto Tuscany Italy

chef: Maria Teresa Teodoli
chef: Nicola Olivi
Category: Restaurant
Ideal for: Single, Children, Ceremonies, Young, Business, Special Events
Types of Cuisine: Local food
Menu: Wine list, Organic products
About: Pets allowed, Air conditioning, Wheelchair accessible, Conference room
home-made products: pasta, dolci
special dishes: tortelli ricotta e spinaci al cinghiale, strozzapreti mantecati, fiorentina e fritto di verdure (2000), soufflè di parmigiano con manto di lardo di Co
indoor seating capacity: 75
payment methods: Bancomat, AECard, SICard, DIERSCard, Visa, Mastercard
7.1
- reviews
7.2
menu
7.0
ambience
7.0
service
-
price
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