3401 Water St., NW Washington, DC 20007 - , From the fois gras appetizer to the lamb shank and cassoulet entree to the creme brulee, an authentically French and quite delicious dinner in the heart of Georgetown. Washington County District of Columbia United States of America
Types of Cuisine French, European, Central European
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3401 Water St., NW Washington, DC 20007 - , From the fois gras appetizer to the lamb shank and cassoulet entree to the creme brulee, an authentically French and quite delicious dinner in the heart of Georgetown.Washington County District of Columbia United States of America
