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Via Rialto, 23c 25-33, 40124 Bologna Provincia di Bologna Emilia-Romagna Italy
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Restaurant
Marco Fadiga Bistrot
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Information
Menu
About
Directions
Information
Menu
About
Directions
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Ideal for
Single,
Friends,
Young
Types of Cuisine
Local food
Payment methods
Bancomat, AECard, SICard, DIERSCard, Visa, Mastercard
chef
Marco Fadiga
MENU
Home-made products
pasta
dolci
terrine di foie gras
confetture
composte
Special dishes
(menu 07) terrina di foie gras con zenzero
albicocche secche
&
amp
quot
una gran bella carbonara&
p
REVIEWS
ABOUT
Air conditioning
Wheelchair accessible
50 Indoor seating
DIRECTIONS
GO!
Via Rialto, 23c 25-33
,
40124
Bologna
Provincia di Bologna
Emilia-Romagna
Italy
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Last modified: 13 April 2017
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