Restaurant

Il Vescovado & Fornace di Barbablù de l'Hotel Palazzo Vescovile

Corso Italia 27, 17026 Noli Provincia di Savona Liguria Italy

chef: Giuseppe Ricchebuono
chef: Matteo Ravera
Category: Restaurant
Types of Cuisine: Various
Menu: Wine list
About: Air conditioning, Wheelchair accessible
special dishes: Palamita in crosta di pane, preboggion e maionese di bottarga, sugarello, composta di zucca e zenzero e zuppetta di prescinseua, nasello da palomito i
indoor seating capacity: 40
payment methods: Bancomat, AECard, SICard, Visa, Mastercard
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