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Viale Antonio Gramsci 17, 84135 Salerno Provincia di Salerno Campania Italy
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Restaurant

La Posteggia

9.3
19 Experiences
Business certified on 30 June 2020
foodiestrip score
8.7/10
facebook score
5/5
foodiestrip score
8.7/10
facebook score
5/5
Restaurant Pizza place La Posteggia  Salerno
+35
Information
Menu
reviews
About
Directions
Information
Menu
reviews
About
Directions
Closed now (from 08:00 to 00:00)
Additional categories Pizza place
Ideal for Friends, Young, Family, Couple, Special Events, Business
Types of Cuisine Typical cuisine, Napolitain, Mediterranean, Pizza, Seafood, Meat, Vegetarian, Gluten-free
Serving Lunch, Dinner
Payment methods Cash, Mastercard, Visa, Bancomat, AECard
Telephone +39 3663417392
Social
MENU
Home-made products
Ragù
Pizza con lievito madre, 72 ore di lievitazione
Treats!
Seaweed pancakes
4€
Pumpkin flowers battered
5€
Artisan crocchè
2€
HAND-CUT POTATOES, Parmigiano Reggiano cheese, Provola di Agerola, salt, parsley, pepper, pecorino dop
Artisan arancine
2€
rice, butter, Parmigiano Reggiano cheese, pecorino cheese, Provola di Agerola, salt, pepper
Pasta's omelettes
2€
pasta, bechamel sauce, Tomato, peas, Provola di Agerola, prosciutto
mixed fried mexican
8€
Chips
4€
medallions
1.5€
Neapolitan sandwich
1.5€
frankfurter sandwich and chips
2€
SPECIAL PIZZAS
Sorrento
8€
Mozzarella di Bufala, Piennolo cherry tomatoes, Basil, Colonnata Lardo IGP, Parmesan, Oil
Shish Kebab
8€
Shish Kebab, Mozzarella, Salad, Chips, Onion, Cucumbers, Hot Sauce, Mayonnaise, Oil
Nettuno
8€
Mozzarella, Zucchini, Shrimp, Bacon
Pistacchiosa
10€
bronte pistachio pesto dop, Fierilatte di agerola, at the artisan mortadella bologna exit, FLAKES OF PARMESAN CHEESE, chopped pistachios, pecorino cheese, extra virgin olive oil
Cream soup
9€
Pumpkin cream, minced parsley, Parmesan cheese crust, fiordilatte from agerola, extra virgin olive oil, at the exit seasoned capocollo of black pork
Nduja
8.5€
San Marzano tomato Dop., Nduja from Spilinga, cottage cheese flakes, Fierilatte di agerola, extra virgin olive oil
Carminuccio
7€
San Marzano tomato Dop., fior di pancetta, Provola di Agerola, Parmigiano Reggiano cheese, spices, Basil, extra virgin olive oil
Sausages and Broccoli Rabe
7.5€
Provola di Agerola, fresh crumbled sausage, Rapini, Chili pepper, extra virgin olive oil
posteggia
10€
Piennolo cherry tomatoes, buffalo morsels, PGI Lardo di Colonnata, porcini mushrooms, FLAKES OF PARMESAN CHEESE, Extra-Virgin Olive Oil, fresh basil
Tomato pizzas
Napoletana
3€
Tomato, Garlic, Oregano, Oil
Margherita
5.5€
Tomato, Mozzarella, Basil, Oil
Marinara
4.5€
San Marzano tomatoes, capers, olives, Anchovies, Oil
Bufalina
7.5€
Tomato, Buffalo Mozzarella, Basil, Oil
Capricciosa
7€
Tomato, cooked ham, Mozzarella, Mushrooms, Salami, Olives, Baby artichokes, Oil, Basil
Primavera
7.5€
Fierilatte di agerola, at the Parma ham exit, Rocket, tomato fillets, FLAKES OF PARMESAN CHEESE, fresh basil, extra virgin olive oil
Ortolana
7.5€
fiordilatte from agerola, friarielli, melanzane a funghetto (mushroom-style eggplants), Scapece style courgettes, Peppers, olives, Capers, Parmigiano Reggiano cheese, fresh basil, extra virgin olive oil
Diavola
6.5€
San Marzano tomato Dop., Fierilatte di agerola, Salami, Parmigiano Reggiano cheese, fresh basil, extra virgin olive oil, spicy oil (our production)
WHITE PIZZAS
Crocchè
7.5€
Fierilatte di agerola, cooked ham, Crocchè, Parmigiano Reggiano cheese, fresh basil, extra virgin olive oil
Mimosa
6.5€
Cream, cooked ham, Corn, Fierilatte di agerola, Parmigiano Reggiano cheese, fresh basil, extra virgin olive oil
Americana
6€
fiordilatte from agerola, Frankfurters, French fries, extra virgin olive oil
Tirolese
7.5€
Provola di Agerola, speck, fresh basil, Parmigiano Reggiano cheese, extra virgin olive oil
Gustosa
8€
Fierilatte di agerola, mashed red potatoes, porcini mushrooms, Parmigiano Reggiano cheese, fresh basil, extra virgin olive oil
4 Formaggi
6€
Mozzarella, Gorgonzola, Emmental, Fontina (cheese)
Fried Pizzas
Napoletana
7.5€
Cicoli, Fierilatte di agerola, Fresh ricotta cheese, salt, pepper
maradona bomb
10€
Provola di Agerola, cooked ham, Naples salami, Fresh ricotta cheese, Mushrooms (thinly sliced, and fried with garlic and parsley), pepper, San Marzano tomato Dop., Parmigiano Reggiano cheese, Basil, extra virgin olive oil, double layer of dough
Pinocchio
6.5€
cooked ham, Buffalo Mozzarella, Parmigiano Reggiano cheese
BAKED CALZONI
Montanaro
8€
agerola mozzarella, cooked ham, Mushrooms (thinly sliced, and fried with garlic and parsley), Naples salami, pepper, Fresh ricotta cheese, San Marzano tomato Dop.
Bedazzled
7€
San Marzano tomato Dop., Chili pepper, Hot salami, Provola di Agerola, Basil, Parmigiano Reggiano cheese
young
6.5€
Sausage, fiordilatte from agerola, Chips, San Marzano tomato Dop.
Scarola
7€
Endive, Mozzarella, olives
Maxipanpizza and / or panuozzi
maxi panuozzo
10€
Seafood Starters
Cuttlefish and Tropea onion and / or broccoli
9€
Octopus alla Luciana (Neapolitan style Octopus)
10€
Salad octopus
12€
Squid and potatoes
9€
raw or roasted seafood
15€
SEAFOOD PASTA DISHES
Scialatielli pasta with seafood
14€
fresh scialatielli, clams, Razor clams, extra virgin olive oil
calamarata baked in foil
15€
fresh pasta, calamarata, squids, Fresh red datterini tomatoes, parsley, extra virgin olive oil
paccheri with shrimps
12€
fresh paccheri, fresh shrimp, Datterini tomatoes, parsley, extra virgin olive oil
scialatielli clams
16€
fresh scialatielli, VERACI CLAMS, parsley, Piennolo cherry tomatoes, extra virgin olive oil
Fish and seafood main courses
Fried prawns and squid
15€
roasted squid
10€
roasted cuttlefish
10€
crazy water gulf fish
16€
fish 400gr, Tomato, Oregano, black olives from Gaeta, Garlic, extra virgin olive oil, parsley
tris embers
25€
common squids, Sepia, swordfish
I cook shrimp with salt and pepper
8€
Meat and vegetable starters
Meat First Courses
fried potato gnocchi
10€
potato gnocchi, Provola di Agerola, Neapolitan ragù, Parmigiano Reggiano cheese, Basil, extra virgin olive oil
Neapolitan lard
12€
tagliatelle, Datterini tomatoes, PGI Lardo di Colonnata, Basil, Parmigiano Reggiano cheese, extra virgin olive oil
orecchiette with porcini mushrooms
13€
fresh orecchiette, porcini mushrooms, extra virgin olive oil, parsley
Siciliana
10€
fresh paccheri, Eggplants, San Marzano tomato Dop., Parmigiano Reggiano cheese, Basil, extra virgin olive oil
Meat main courses
Mixed embers
15€
Veal, Pigskin, Sausage, Chicken
Tiziana-style chicken leg
12€
Chicken thigh, Datterini tomatoes, Spicy, Gaeta olives, Parsley, extra virgin olive oil
veal cutlet
8€
Chicken Cutlet
6€
Escalope with lemon and / or white wine
10€
Veal steak
15€
Chianina burgers
12€
Side dishes
Mixed Salad
4€
Aubergine parmigiana
6.5€
fish parmigiana
7.5€
tasty potatoes
5€
HAND-CUT POTATOES, Suet, natural flavourings
HOMEMADE DESSERTS
Neapolitan baba
4€
Sicilian cannoli
4€
curly sfogliatella
3.5€
pastry sfogliatella
3.5€
scagnuozzi with nutella
7€
fried pizza dough, Nutella, powdered sugar
Croissants 125gr
3€
Croissants 500gr
6€
1kg maxi cornet
25€
Drinks
Coca Cola (33 Cl)
2€
coca cola zero (33 Cl)
2€
Fanta (33 Cl)
2€
sprite (33 Cl)
2€
Estathè lemon
2.5€
Estathè peaches
2.5€
STILL WATER
1€
Sparkling water
1€
mineral water 1 l
2€
Sparkling water
2€
Coca Cola (1 L)
4€
coca cola zero (1 L)
4€
BEERS
Nastro Azzurro 33 cl
2.5€
Nastro Azzurro 66 cl
4€
Fischer 65 cl
6€
Peroni Gran Riserva rossa (red)
6€
peroni gran reserve blonde double malt 55 cl
6€
Wines
sweet red (1 l)
9€
sweet white (1 l)
9€
white sicily doc (1 l)
10€
Puglia red (1 l)
10€
REVIEWS
2 foodie experiences
1 certified review for La Posteggia
Write your experience
Check-in
21 June 2019
Reviewed as
8.7
8.7
8.8
menu
8.7
ambience
8.5
service
15€
price
"Locale piccolo ma carino e ben curato pizza buona e scelta anche di primi e secondi i titolari sono disponibili e casarecci 😃"
SERVICES
Take away
Home delivery
Wi-Fi
DIRECTIONS
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Viale Antonio Gramsci 17, 84135 Salerno Provincia di Salerno Campania Italy

Claimed businessMore details
Last modified: 20 April 2021
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